Greek salad is the iconic salad of Greece. The dish that most tourists / visitors prefer to order, during their stay in Greece. Here you will learn what is the genuine Greek salad, how you can make it yourself, and how much should you pay for it while staying in Greece. The origins of Greek […]
Greek salad – Papares – Cost, ingredients, how to make Read More »
In this article I record my personal experiences of consuming food that had expired (i.e. beyond the stated expiry date).The consumption was either while fresh or after cooking. 10% of the 88 million tonnes of food waste in the European Union ends up in the trash due to misinterpretation of the expiry date The European
Can we consume expired foods? Read More »
Disinfection and cleaning in the home should be done daily as one of our protection measures against COVID-19 and as one of our contributions to making it harder to spread. The ideal products for cleaning and disinfecting surfaces inside the home, and our hands, are the certified disinfecting products and wipes for this use that
Today I will tell you how I make tasty edible homemade olives. At the back of the property, there is a relatively small olive tree. It grows practically by itself without any care. Her olives ripened earlier than the others. This year (I know I’m unforgiving), I looked up and noticed them. Big, fleshy, luscious,
How to Make Tasty Edible Homemade Olives Read More »
I have gathered 7 Greek recipes to make homemade olives. Greece, among other great things, is well known for the quality of its olive oil and edible olives. As you can guess there are so many Greek recipes for edible olives. Such as Kalamata’s olives, xidates, throumbes, tsakistes, pikantikes, xaraktes, stafidotes olives. Not many years
7 Greek Recipes to Make Homemade Olives Read More »
Please note that the video of Gary Yourofsky’s speech is now age-restricted by YouTube. I do not know why. You’ll have to be older than 18 years old, and login with your account to YouTube to watch it. A speech by Gary Yourofsky on 07/08/2010 at GA Tech. of Georg. An excellent talk that debunks
Gary Yourofsky: Is eating meat, eggs, cheese, milk, honey good or bad? Read More »
I had promised my friend Valentinos Theofilou that I would write an article about Taro root (Kolokasi). I learned about taro root from Valentino who I met by chance while travelling to Komotini, Greece.Young, Cypriot, student at the University of Piraeus, we had an interesting conversation about many issues on the way to Komotini. He
Taro (kolokasi). The plant. The uses. Taro recipes Read More »
